Name: Scotch Bonnet Chilli Jam
Brand: Sauce Shop
SKU: SS-SBJ240(S)
Price: 3.99 GBP
Availability: InStock

Scotch Bonnet Chilli Jam

£3.99 £1.66/ per 100g

240g Glass Jar

The ultimate partner for grilled or fried chicken.

Sweet, fruity and smoky, balanced with a hit of scotch bonnet heat
Epic with chicken, pizza and anything cheesy
Crafted with charred scotch bonnets

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Scotch Bonnet Chilli Jam

"Best chilli jam ever"

"Absolutely love this jam, the perfect level of hot! We get through a jar a week!"

Christine H

Nothing artificial, ever. Crafted by us in the UK.

Product Info

This jam hits all the notes. Charred scotch bonnets and aged jalapeños come together in a sweet, fruity and fiery chilli jam. Scotch bonnets originate from the Caribbean and are known for their intense heat and distinct tropical flavour. We've chargrilled them for this jam, adding a smoky depth.

It wouldn't be a Sauce Shop chilli sauce without our signature fermented chillies. We take perfectly ripened red jalapeños, salt them, and let them age for 2-4 weeks to develop seriously deep, complex flavours.

Size: 240g

Recipe Ideas

Best enjoyed with crispy, breaded fried chicken. Drizzle a generous amount on a burger or dunk your tenders in it. It’s sweet and spicy, making it the ultimate partner for anything remotely cheesy. Cheese on toast, cheeseboards, baked camembert... you get the idea. Underrated move? Brush it over crispy bacon before building your sandwich.

Ingredients

Nutrition

Typical values per 100g

Energy 225kcal / 955kJ

Fat 0.1g

of which saturates 0.1g

Carbohydrates 54.4g

of which sugars 54.0g

Protein 0.9g

Salt 1.21g

Shelf Life & Storage

Will be delivered with over 12 months' shelf life. Store in a cool dry place, once opened keep refrigerated and use within 12 weeks. Shake well before use.

FULL-ON FLAVOUR WITHOUT UNNECESSARY INGREDIENTS

Ingredients:

Sugar, White Grape Vinegar, Tomato Puree, Barrel Aged Jalapeno, Chargrilled Scotch Bonnet Chillies (3%), Citrus Fibre, Salt.

Big, bold flavour

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We make all our products in our Nottingham-based factory, using UK produce where we can.

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We're serious about quality, from using all-natural ingredients to fermenting our own chillies.

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We are flavour obsessed. We make bold and punchy sauces using natural ingredients. No junk and most importantly, no flavour compromises. Our sauces are the hero of your dish, not the unremarkable afterthought.

Our sauces are proudly made by us, in our Nottingham factory. We don’t use artificial ingredients and we’re serious about quality – we even ferment our own chillies for our hot sauces.

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