Buffalo Hot Sauce
Ingredients:
White Grape Vinegar, Aged Jalapeno (28%), Tomato Puree, Rapeseed Oil, Garlic, Tamari (Water, SOYABEANS, Salt, Spirit Vinegar), Salt, Coconut oil, Citrus Fibre. (see allergens in BOLD).
Nutrition:
Typical Values
Amount per 100g
Energy: 100 kcal / 415 kJ
Fat: 8.8g (of which saturates 3.0g)
Carbohydrate: 4.2g (of which sugars 3.1g)
Protein: 1.9g
Salt: 4.21g
Burnt Pineapple Hot Sauce
Ingredients:
Charred Pineapple (35%), Yellow Pepper, White Grape Vinegar, Sugar, Barrel Aged Red Habanero (6%), Onion, Water, Rapeseed Oil, Salt, Garlic.
Nutrition:
Typical Values
Amount per 100g
Energy: 86kcal / 363kJ
Fat: 3.2g (of which saturates 0.2g)
Carbohydrate: 13.7g (of which sugars 13.2g)
Protein: 0.9g
Salt: 2.29g.
Original Hot Sauce
Ingredients:
Aged Red Jalapeno (59%), White Grape Vinegar, Salt, Garlic.
Nutrition:
Typical Values
Amount per 100g
Energy: 19 kcal / 78 kJ
Fat: 0.4g (of which saturates 0.1g)
Carbohydrate: 4.9g (of which sugars 4.3g)
Protein: 2.1g
Salt: 4.89g
Habanero Hot Sauce
Ingredients:
White Grape Vinegar, Mango (34%), Aged Habanero (14%), Garlic, Salt.
Nutrition:
Typical Values
Amount per 100g
Energy: 30kcal / 127kJ
Fat: 0.2g (of which saturates 0.0g)
Carbohydrate: 6.5g (of which sugars 5.9g)
Protein: 1.0g
Salt: 2.58g
Habanero Ketchup
Ingredients:
Habanero Pepper (60%), Onion, White Grape Vinegar, Sugar, Salt, Garlic, Spices.
Nutrition:
Typical Values
Amount per 100g
Energy: 99kcal / 414kJ
Fat: 4.2g (of which saturates 0.5g)
Carbohydrate: 12.3g (of which sugars 10.0g)
Protein: 2.6g
Salt: 2.12g
Sriracha Chilli Sauce
Ingredients:
Red Jalapeno (36%), Tomato Paste, Sugar, Garlic, White Grape Vinegar, Salt.
Nutrition:
Typical Values
Amount per 100g
Energy: 108 kcal / 452 kJ
Fat: 0.3g (of which saturates 0.1g)
Carbohydrate: 22.7g (of which sugars 20.2g)
Protein: 3.2g
Salt: 2.20g
Honey Sriracha Drizzle
Ingredients:
Honey (35%), Aged Red Jalapeno (28%), Sugar, Garlic, White Grape Vinegar, Salt.
Nutrition:
Typical Values
Amount per 100g
Energy: 220 kcal / 937 kJ
Fat: 0.2 g (of which saturates 0.0 g)
Carbohydrate: 58.2 g (of which sugars 55.7 g)
Protein: 1.6 g
Salt: 1.45 g